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Health nutrition - Gamintojas - Prancūzija

PrancūzijaGamintojas
  1. PILEJE INDUSTRIE

    Prancūzija

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    In 2017, the company changed its name to PILEJE INDUSTRIE and demonstrated that it is possible to smoothly combine in-depth knowledge of botanical properties and probiotics with the ability to innovate and perform as a business. PiLeJe Industrie is your preferred partners for designing and manufacturing your nutraceutical products. Industrial experts and specialists in phytonutrition, micronutrition and probiotics for 30 years, we can develop, manufacture and package your products for nutraceuticals markets. PiLeJe Industrie places innovation and excellence at the heart of everything it does, offering you solutions that marry efficiency with high quality, whether for developing custom products, turnkey products or exclusive ingredients for health and nutrition formulations. Feel free to contact us for further information!

  2. MILLBAKER SAS

    Prancūzija

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    A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.

  3. GRANOLA DI LAURA

    Prancūzija

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    Granola di Laura is produced in our Paris workshop using healthy ingredients. It is made by hand and is suitable for vegans. Our granola recipe includes corn flakes, buts, coconut oils and agave syrup. I wanted to create a different recipe, a recipe that reflects who I am. Instead of oatmeal, I opted for natural, organic and crunchy corn flakes! It offers you the chance to treat yourself while enjoying an energy boost, with a variety of flavours whisking you off to my native Corsica where I find the very best local flavours. We also provide a breadcrumb mix 2.0 filled with Corsican flavours such as thyme and rosemary, nepita and Cervione hazelnut, perfect for adding a little crunch to all your dishes!