Italija, MILANO
...Artichoke leaves, 100% Italian. Versatile in the kitchen, they adapt to many recipes. They can be used in oil or used to season lasagna or pasta, but also to enrich soups and broths. Particularly practical, the artichoke leaves from Citres have a low vinegar content, making them perfect for Focacce, Pizzas, and other savory baked goods without leaving an acidic taste on the food. Our...
Lietuva, Vilnius
...Ammonium nitrate fertilizer containing nitrogen in the ratio of NH4:NO3 – 1:1. It is produced in the form of white granules with a yellow or pink tint. The fertilizer is physiologically acidic (1 centner of fertilizer is neutralized by 0.74 centner of CaCO3), water-soluble, hygroscopic. Does not clump when processing granules with special hydrophobic additives.

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