Produktai skirti color (6)

The concentrate is used for coloring bases of above 50% fat content (chocolate, chocolate icing, butter cream and others). We can provide a food dye for any base. It can also be used to make dishes more various in colors according to HoReCa food sector, to produce children’s creativity goods or cosmetics. The basic color range has 15 colors, basic colors can be easily mixed to obtain an additional color variant. Any color variant may be ordered. Due to the gel formula F-gel is easily added to the base. It has no taste and no odor. It doesn’t change the product properties. It is highly concentrated and efficiently consumed. The food dye is heat resistant up to 200°C and frost-resistant. Additional area of application: children’s creativity. KREDA products and production are certified: EAU, CE: Guarantee for product safety; ISO 22000, HASSP: Guarantee for production safety.

Water-soluble food dye gel KREDA-WG is used for coloring bases of up to 50% fat content (we may provide a food dye for any base). It can also be used to make dishes more various in colors according to HoReCa food sector, to produce children’s creativity goods or cosmetics. The basic color range has 26 colors, basic colors can be easily mixed to obtain an additional color variant. Any color variant may be ordered. Due to the gel formula it is easily added to the base. It has no taste and no odor. It doesn’t change the product properties. The food dye is heat resistant up to 200°C, color is sustained when heated. And it is also frost-resistant. The food dye is safe and free of propylene glycol and refined products. KREDA products and production are certified: EAU, CE: Guarantee for product safety; ISO 22000, HASSP: Guarantee for production safety.

Professional non-migrating gel concentrate food dies are used for creating layer-by-layer effect in desserts (marmalade, jelly, marshmallow and so on). Due to the special formula the distinct layers are kept for a long time and aren’t mixed. This food dye is used for bases of up to 50% fat. It can also be used to make dishes more various in colors according to HoReCa food sector. The basic color range has 8 colors, basic colors can be easily mixed to obtain an additional color variant. Any color variant may be ordered. Due to the gel formula it is easily added to the base. No taste and no odor. It doesn’t change the product properties. It is highly concentrated and efficiently consumed. Safe and free of propylene glycol and refined products. The food dye is heat resistant up to 200°C. Frost-resistant. KREDA products and production are certified: EAU, CE: Guarantee for product safety; ISO 22000, HASSP: Guarantee for production safety.

Colorant Namicol-gel is developed on the basis of natural mineral raw materials. Differs in high resistance to temperature, light, changes in pH-environment. Suitable for opaque foundations. KREDA products and production are certified: EAU, CE: Guarantee for product safety; ISO 22000, HASSP: Guarantee for production safety

Edible food ink Confiprint KREDA. An excellent way to put an individual images on dessert surface or to replicate those if big batches. Confiprint food inks move the color exactly onto the food paper (sugar, waffle, rice paper) or directly onto the product. These inks are not spread about and sustain its brightness for a long time. They quickly dry out. No taste and no odor. Suitable for Canon, Epson food printers and food plotters as well. A bottle of 100 ml is used for approximately 10 filling-ups (depending on the image quality, model and printer settings). The inks are frost-resistant. KREDA products and production are certified: EAU, CE: Guarantee for product safety; ISO 22000, HASSP: Guarantee for production safety.

Natural oil-soluble food dye VegyOil KREDA is used for base coloring of above 50% fat. This food dye is produced for those who appreciate healthy food, natural colors and vegetable ingredients when cooking. Healthy desserts may become attractive and diverse due to VegyOil. 6 colors of natural food dies allow you to create natural desserts including child nutrition. Natural food dye Vegycol-gel can be easily added to the base for obtaining the color you need. The basic colors can be mixed to obtain an additional color variant. The food dye is heat resistant up to 180°C, color is sustained when heated. Resistant when acidic conditions change. Frost-resistant. Additional area of application: cosmetics. KREDA products and production are certified: EAU, CE: Guarantee for product safety; ISO 22000, HASSP: Guarantee for production safety.