Produktai skirti chokoladinis (122)

Basic Data Filling Volume: 180 ml Volume Brimful: 230 ml Container Weight: 10 gr Lid Weight: 2,50 gr Tamper Evidence: Yes Dimensions: Body External Diameter Top : 75,20 mm Product code:DPC350

Volume: 290 Top Diameter: 72-115 mm Bottom Diameter: 55-98 mm Height: 55 mm Raw Material: PP Tamper Evident: Yes Product code:DST1010

Krep parçacıkları üzerinde yoğun çikolata ...

Basic Data Filling Volume: 180 ml Volume Brimful: 230 ml Container Weight: 10 gr Lid Weight: 2,50 gr Tamper Evidence: Yes Dimensions: Body External Diameter Top : 75,20 mm Product code:DPC180

Flavors : coconut / Chocolate / Strawberry / Banana / Caramel / Bitter Cocoa ------------------------------------------------------------- Cake Filled with coconut Flavored Cream / Cake Filled with Chocolate Flavored Cream / Cake Filled with Strawberry Flavored Cream / Cake Filled with Banana Flavored Cream / Cake Filled with Caramel Flavored Cream / Bitter Cocoa Cake Filled with Milk Flavored Cream -------------------------------------------------------------- Unit Net Weight(g) : 50 g / Packaging : 24 x 6 / Units per shipper case : 144 / 40" Container Capacity : 3200

Precision depositing automatic weight adjustment (+/- 0,005) Piston drivers : Servo motor Control : PLC Touchscreen control panel Depositing speed : 8-10 moulds/min. for 2500kg blocks 4-5 moulds/min. for 5000kg blocks Capacity : 1200-1500 Kg/Hour Mould Dimensions : 400x300x50 mm Loose Mould System(without mould break) De-moulding : With Robot (product output direction and angle adjustable) Cooling Capacity : 90.000 kcal/hour Cooling Tunnel : Tower type cooling Couverture Moulding Line (KDH – 750) Precision depositing automatic weight adjustment (+/- 0,005) Piston drivers : Servo motor Control : PLC Touchscreen control panel Depositing speed : 4-5 moulds/min. for 2500kg blocks 2-3 moulds/min. for 5000kg blocks Capacity : 600-750 Kg/Hour Mould Dimensions : 400x300x50 mm Loose Mould System(without mould break) De-moulding : With Robot (product output direction and angle adjustable) Cooling Capacity : 45.

200 grams or Bristol, glossy laminated luxury hand made paper bags.

Carton box for chocolate.

Wide range of IML Chocolate cream containers , IML Ice-Cream Containers IML Cream Cheese containers IML food Containers Dispo Plastik IML Food Containers Dispo Plastik Istanbul Turkiye

Chocolate And Biscuit Seperators Yom-cb14 - CHOCOLATE & BISCUIT SEPERATORS LABELS:BISCUIT SEPERATOR, BISUCIT SEPERATOR, CHOCOLATE SEPERATOR, CHOCOLATE SEPERATOR, FOOD SEPERATOR

Chocolate And Biscuit Seperators Yom-cb09 - CHOCOLATE & BISCUIT SEPERATORS LABELS:BISCUIT SEPERATOR, BISUCIT SEPERATOR, CHOCOLATE SEPERATOR, CHOCOLATE SEPERATOR, FOOD SEPERATOR

Gıda ile temasa uygun malzemeler ile ürettiğimiz kutular çikolata, şekerleme, lokum, kurabiye, baklava ve aklınıza gelebilecek her türlü katı ve şişeli sıvı gıdalar için en iyi ambalaj çözümleri sağlayacaktır.

* For chocolate * For luxury gift items * For luxury products * For liquors * For perfumes * For decorative items high end products:luxury products lacquer application:emboss & deboss logo application hot foil application:lamination film application

Hazelnut Cream With Cocoa (350gr.) Unit Net Weight (Gr.): 350 Master Carton Volume (m3): 0,008 Content in Master Carton: 12x1 Master Carton Gross Weight (Kg.): 6,6 Quantity in Master Carton: 12 20 FT Conteyner Capacity: 3712 40 FT Conteyner Capacity: 3712 Packaging Type: Glass Jar Truck Capacity: 3712

Chocolate And Biscuit Seperators Yom-cb16 - CHOCOLATE & BISCUIT SEPERATORS LABELS:BISCUIT SEPERATOR, BISUCIT SEPERATOR, CHOCOLATE SEPERATOR, CHOCOLATE SEPERATOR, FOOD SEPERATOR

lolipop şeker çubuklu 20 gr karton kutu 50x6 meyve aromalı şekerleme

300gsm paperboard cmyk / pantone print glossy / matte lamination

Geleneksel kaplama kazanları çikolata endüstrisinde en çok kullanılan kaplama ekipmanı olmasına rağmen, vasıflı operatöre ihtiyaç duyulması ve boşaltmadaki zorluklar nedeniyle çikolata üreticilerini yeni kaplama yöntemleri aramaya yönlendirdi. Bantlı kaplama yukarıda belirtilen dezavantajları ortadan kaldırmak ve endüstrinin yeni gereksinimlerini karşılamak için tasarlandı. Geniş çalışma alanı sunan bu tip çikolata kaplama makinasına ürün yüklenmesi oldukça kolaydır. Boşaltma, bandın ters yönde döndürülmesi ile sağlanır. Makina; çikolata akıtma kollektörü, tartım sistemi ile donatılmıştır ve PLC kontrolü sayesinde kaplama prosesi otomatikleştirilmiştir. Bantlı kaplama makinası günümüz endüstrisinde kendisine daha da çok yer bulmaktadır. Verimlilik, kullanım kolaylığı, yüksek kapasite ve otomasyon bu yeni kaplama tekniğini cazip alternatif olmasını sağlar.

Chocolate And Biscuit Seperators Yom-cb56 - CHOCALATE AND BISCUIT SEPERATORS

Chocolate And Biscuit Seperators Yom-cb11 - CHOCOLATE & BISCUIT SEPERATORS LABELS:BISCUIT SEPERATOR, BISUCIT SEPERATOR, CHOCOLATE SEPERATOR, CHOCOLATE SEPERATOR, FOOD SEPERATOR

İçindekiler: %27 Çikolatalı Fındıklı Sos Dolgulu Kruvasan: Buğday unu, bitkisel yağ (palm, soya, ayçiçek), şeker, glikoz şurubu, nem tutucu (gliserol), bitkisel yağ (palm), maya, yağsız süt tozu, bitkisel yağ (kanola, ayçiçek, palm), yumurta, emülgatör (bitkisel yağ asitlerinin mono ve digliseritleri), dekstroz, peyniraltısuyu tozu (süt), kakao tozu %1, modifiye tapyoka nişastası, tuz, nem tutucu (sorbitol), kakao kitlesi %0.4, süt yağı, emülgatör (soya lesitini), koruyucu (sorbik asit), aroma verici (çikolata), emülgatör (mono ve diglisertlerin tartarik asit esterleri), koruyucu (kalsiyum propiyonat), emülgatör (sodyum stearol laktilat), koruyucu (potasyum sorbat), antioksidan (askorbik asit), fındık yağı %0,06. Alerjen Uyarısı: Yumurta, fındık, süt, soya, buğday içerir. Yer fıstığı, sert kabuklu meyveler (badem, antep fıstığı) içerebilir

Our companyS is driven by the shared benefit of excellent work, to deliver success for our clients and to underpin the future success of ULU

Cajas Plegables 6

We give certified quality assurance support to our customers with wide range of feature production capability and different styles. high end products:luxury products lacquer application:emboss & deboss logo application hot foil application:lamination film application

Chocolate And Biscuit Seperators Yom-cb25 - CHOCOLATE & BISCUIT SEPERATORS LABELS:BISCUIT SEPERATOR, BISUCIT SEPERATOR, CHOCOLATE SEPERATOR, CHOCOLATE SEPERATOR, FOOD SEPERATOR

Unsere Starre Boxen haben ein stilvolles, luxuriöses und prestigeträchtiges Erscheinungsbild mit hochwertigen Materialien und modernster Produktionstechnologie und verleihen allen Arten von Produkten, einschließlich Uhren, Schmuck, Parfüms, Sprays und mehr, ein besonderes und beeindruckendes Aussehen und verleihen Ihrem Produkt das gewisse Etwas Wert, den es verdient, und ein elitärer Eindruck Wird zeigen ... Lassen Sie Ihre Marke um die Welt reisen! Produktionsoptionen: Karton: Grauer Karton von 1,2 mm bis 2 mm Beschichtungspapier: Bristol, beschichtetes, weißes oder braunes Kraftpapier, zellstoffgefärbtes Papier Druck: CMYK-Offsetdruck Veredelung: Matt- oder Glanzlaminierung, Lackierung, Prägung, Prägung, partielle UV-Lackierung Heißfolienprägung: Silber, Gold, Rose Stil: zusammenklappbar und magnetisch, Stülpdeckel, mit Schubladen

Krep parçacıkları üzerinde yoğun çikolata ...

Choco Biscuit (20g) Made of the finest types of Cocoa and Milk Contains natural hazelnut paste

Tempering Machines Tempering is necessary in order to obtain a perfectly finished product. Five construction features enable perfect microcrystallization of the chocolate mass. – Long tempering sections – Large cooling surfaces – Turbulent mixing – Cooling time – Accurate temperature control ATM temepring machines meets these requirements. Final product has these characteristics: – Unique gloss – Fine grained and dense structure – Extended shelf -life – Crispy break – Short cooling time – Maximum contraction

Chocolate And Biscuit Seperators Yom-cb08 - CHOCOLATE & BISCUIT SEPERATORS LABELS:BISCUIT SEPERATOR, BISUCIT SEPERATOR, CHOCOLATE SEPERATOR, CHOCOLATE SEPERATOR, FOOD SEPERATOR