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Vanilla producer - Prancūzija

Prancūzija
  1. BEZINFO

    Prancūzija

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    The company Bezinfo is a renowned vanilla producer and exporter, providing outstanding and unparalleled quality. Specialising in the production of Madagascar vanilla pods, Bezinfo has established itself as a key player on the market thanks to its commitment to the excellence and authenticity of its products. Madagascar vanilla is renowned worldwide for its rich, mesmerising flavour and Bezinfo makes every effort to maintain this reputation by ensuring that each vanilla pod is of outstanding quality. The Bezinfo vanilla plantations benefit from the ideal conditions provided by the land in Madagascar, which is conducive to the production of this precious spice. Local farmers work meticulously and passionately to grow, harvest and prepare the vanilla pods according to traditional, environmentally-friendly methods. Each stage in the production process is carefully controlled to ensure the purity and authenticity of the end product. Thanks to its expertise and know-how, Bezinfo provides vanilla of outstanding quality which is greatly sought after by chefs and connoisseurs around the world. Madagascar vanilla sets itself apart thanks to its subtle aromas, its smooth, creamy texture and its incomparable flavour, bringing a touch of elegance and refinement to every dish.

  2. COMPTOIR DES ÉPICES MADAGASCAR

    Prancūzija

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    Įmonė COMPTOIR DES ÉPICES MADAGASCAR, – tai Fabbricante/ Produttore, veikianti Prieskoniai pramonės šakoje. Ji taip pat veikia pepper, essential oils, vanilla, cocoa, Cocoa butter, vanilla extract, vanilla pods, vanilla powder, bei bourbon vanilla pramonės šakose. Įmonė įsikūrusi Cannes, Prancūzija.

  3. VANILLA FAIR

    Prancūzija

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    Producer and supplier of vanilla, Vanilla Fair is your commercial partner for Bourbon vanilla pods from Madagascar. Based in Rennes (France), we ensure that our production in Maroantsetra is focused on providing the highest quality vanilla beans, traced and sourced from ethical and verified sources. As a preferred supplier of vanilla, Vanilla Fair produces approximately 70 tonnes per year and works seamlessly to guide you in your purchasing strategy, season after season. Our products are subject to a first shipment to our premises in France for quality controls to European standards. This step guarantees that the product you have ordered corresponds to your requirements and arrives intact after its transport from Madagascar towards your final destination. This process also makes the import process easier for our customers in the EU. Guided by our commitment to transparency, Vanilla Fair aims for nothing less than excellence to offer you premium quality while ensuring a fairer and more sustainable future for the sector.

  4. CHAMPEMY

    Prancūzija

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    CHAMPEMY, located in France is a company that sells quality food and fine delicatessen produce to the trade on an international level. It has 2000 m2 of storage capacity and 500 m2 of cold storage to ensure you have regular supplies. CHAMPEMY, a wild mushroom company in Franche-Comté has joined forces with the EKOLFOOD company, based in Turkey and created by a master chef, the exclusive distributor of the ANDROS, ELLE&VIRE, PHILADELPHIA brands for renowned hotels and restaurants that work with us such as the RITZ, CARLTON, HILTON. The Turkish market leader that also distributes to the following stores: MIGROS, METRO and CARREFOUR. Mr BILEN, who owns 8 companies including Anatolia, a BRC-certified company carries 100% wild and natural fresh, dried and powdered mushrooms, and also 20 varieties of spices, olive oil with truffles, deep-frozen, fresh and dried fruit, marmalades, freeze-dried fruit, pure deep-frozen fruit juices (orange, morello cherry, lemon, pomegranate), 60 varieties and flavours of infusions, dry garlic, saffron, vanilla from Madagascar and so on. The quality of our products is monitored by 3 agricultural engineers, with traceability proven by ISO 22000-FSSC 22000-BRC food certificates, and the company is also ISO 9001-certified. Our products are fresh, dried, deep-frozen or packed and can be quality labelled. Modular packing.

  5. CONCEPT FRUITS

    Prancūzija

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    CONCEPT FRUITS is a company based in the heart of the Monts de l'Ardèche that has specialized in processing chestnuts and sweet chestnuts since 1975. It is a member of the ROGER DESCOURS Group, the French leader and main European player in frozen fruit sector. Concept Fruits relies on a team of professional fruit processing experts thanks to its policy of sourcing its chestnuts from the best producers. We carry an essential range of chestnut preparations for professional players in the restaurant and food-processing sectors: • Chestnut cream • Sweet chestnut paste • Sweet chestnut purée • Sweet chestnut in syrup. CONCEPT FRUITS offers you authentically-flavoured sweet chestnut cream and purée recipes drawn from the traditions of Ardèche for traditional, generous cuisine. - 100% natural ingredients, without flavourings, preservatives, colourants - A 100% "CLEAN LABEL" sweet chestnut cream has no glucose syrup - A sweet chestnut paste with a strong chestnutty taste, lightly sugared and with no vanilla - A sweet chestnut purée available in Doypacks for easy fast use - Sweet chestnuts in natural syrup for many uses: as decoration, pieces to sprinkle. The company has received ECOCERT FR-BIO-01 accreditation for processing Organically Grown sweet chestnuts. Concept Fruits also has IFS and BRC certification.