Produktai skirti snardonė 40 kg (5)

Osmocem SCK : Osmotinė hidroizoliacinė skiedinys, su aktyviais kristaliniais agentais

Osmocem SCK : Osmotinė hidroizoliacinė skiedinys, su aktyviais kristaliniais agentais

Osmocem SCK Fiber-reinforced monocomponent cement mortar, based on hydraulic binders, superprogoline fillers, selected fine aggregates and crystallizing reagent agents, which favor the penetration of the compound into the support. Ideal for low-thickness protective coatings (4 to 10 mm), with high counterweight adhesion. The specific formulation makes this product ideal for coatings in aggressive environments in contact with chlorides and sulphates (sewage systems). Packaging: 25 kg bag UM: €/kg
Pecorino Toscano DOP brandintas visas ratas apie 2,6 kg

Pecorino Toscano DOP brandintas visas ratas apie 2,6 kg

Il Pecorino Toscano DOP stagionato è un formaggio con gusto intenso e morbido, prodotto nel rispetto della DOP. La forma intera ha un peso di circa 2,6 kg e rappresenta un'ottima scelta per quanti amano la qualità e l'autenticità della tradizione italiana. Perfetto da gustare da solo o accompagnato da altri prodotti tipici.
Provolone piccante 2 kg

Provolone piccante 2 kg

La provolone piccante da 2 kg è il formaggio italiano perfetto per arricchire qualsiasi piatto. Con il suo sapore forte e piccante, questo formaggio aggiunge un tocco di gusto a ogni piatto, facendolo diventare un'esperienza unica per il palato. Realizzato con cura e tradizione, la provolone piccante da 2 kg è un'ottima scelta per i veri amanti del formaggio.
Anchorsana Fix: Greitas mišinys, kalkių ir aliuminato pagrindu, skirtas tvirtinimams ir ankeriams

Anchorsana Fix: Greitas mišinys, kalkių ir aliuminato pagrindu, skirtas tvirtinimams ir ankeriams

Anchorsana Fix Premixed based on hydraulic lime, special sulfur aluminate binders, water retainers, shrinkage compensators and reducers of the water/binder ratio, used for fixing and anchoring, in masonry, connectors, inserts, bars, brackets, grouting of the joints, tacking of lesions. It is a product with accelerated setting and hardening, with setting start at 30 ', end setting at 60' and development of mechanical strength already after 90 'of curing. Particularly recommended in the restoration of period and monumental buildings. The particularly fine constituent materials allow adequate anchoring even in the presence of a small space between hole and connectors. By mixing Anchorsana Fix with different water contents, the product passes from thixotropic consistencies (23% water) to fluid gel consistencies (30% water), allowing any type of anchoring, from overhead to inclinations towards the bass. The product does not contain resins and solvents and can also be used indoors, subject to the usual precautions necessary when handling materials based on alkaline and irritating powders such as lime (use suitable personal protective equipment, such as gloves and protective goggles). Fixing and anchoring, in masonry bodies, of rigid connectors, jib connectors, inserts, bars with improved adherence, anchors. It develops great adhesion on materials of different nature: metal, fiberglass, basalt. Blow with compressed air and forced suction of the housing holes. The application surfaces must be clean, free of dirt, moving, crumbly and incoherent parts, dust, etc., suitably saturated with water until reaching the condition of "saturated with dry surface". Pour about 2/3 of the mixing water into the mixer; gradually add Anchorsana Fix and the water still required, continuing to mix, until a homogeneous, lump-free mixture of the desired consistency is obtained. Apply with a trowel or by casting. The mixing water indicatively required is equal to 23% by weight for thixotropic doughs, and to 30% by weight for doughs with a plastic-fluid consistency. Approximately 1.6 kg of Anchorsana Fix for each cubic decimeter of volume to be filled. Bag 25 kg - Pallet: 50 x (Bag 25 kg)
MONTANARI E GRUZZA Pramigiano reggiano Bruna 24 mėnesiai 1kg

MONTANARI E GRUZZA Pramigiano reggiano Bruna 24 mėnesiai 1kg

Goditi il sapore unico del MONTANARI E GRUZZA Pramigiano reggiano Bruna, stagionato per 24 mesi per una consistenza e un gusto eccezionali. Confezionato in una pratica forma da 1kg, è ideale per le tue ricette preferite o come gustoso spuntino. Prodotto da esperti del settore lattiero-caseario.