Produktai skirti peilis kepsnių (5)

Shoulder steak

Beef tail is known for its rich, gelatinous meat, perfect for braising and slow-cooked recipes. It imparts a deep, savory flavor to dishes like oxtail stew. Its unique texture adds an extra dimension to hearty meals. At Direct Meat Service Sverige AB, we ensure that each piece of beef tail is carefully processed to maintain its natural flavor and nutritional value, making it a perfect choice for any culinary enthusiast. Discover the rich taste of our Beef Tail, a cut that promises to elevate your culinary creations. This cut is perfect for those who appreciate the art of slow cooking, allowing the flavors to meld and develop over time. Whether you're a professional chef or a home cook, this cut offers the perfect balance of taste and texture, making it a reliable choice for a delicious meal. Trust in our commitment to quality and enjoy the exceptional taste of our premium beef cuts.

UTILISATION : - Décollage des semelles caoutchouc sous rail. - Remplacement des semelles - Nettoyage des aiguilles et appareils de voie. AVANTAGES : Robustes et efficaces S patule standard - Acier souple permettant le décollage des semelles caoutchouc sous rail - Longueur totale = 46 cm - Manche Bois = 0,3 Kg - Réf. 68-B - Manche Acier = 0,7 Kg - Réf. 68-A Grattoir-Spatule - Réf. 68 - Corps en acier entièrement forgé - Largeurs taillants = 45 et 20 mm - Longueur totale = 420 mm - Extrémités trempées - Selon NF.F. 76 009 - Poids = 0,6 Kg - Peint vernis noir OPTIONS : Manche bois pour spatule 68-B - Réf. 68-BM

İsteğe göre sipariş alınır.

Couteau Heizohack, acier a outils 1.2360, chrome 8%