Produktai skirti lecitino papildas (3)

Alline procap contains a unique high quality keratin. Keratin CynaPlus from Alline procap is the result of a patented production process that guarantees almost complete 95% bioavailability and the presence of 18 amino acids. Alline procap combines a natural keratin CynaPlus with a complex of eleven vitamins that provide 100% of the recommended daily amounts by taking two capsules per day. Allin procap contains three minerals that each play an essential role in the hair cycle. These three minerals provide 100% of the recommended daily amounts by taking 2 capsules per day.

Sunflower lecithin, extracted from sunflower seeds, is a natural fatty substance found in both plants and animals. It's commonly used as an emulsifier in various foods and cosmetics. This yellow-brown liquid or powder with a neutral taste is often chosen as a soy lecithin alternative, especially by those with soy allergies or preferences. sunflower-lecithin-4 Choosing SRS Sunflower Lecithin is a natural and smart decision. Our Sunflower Lecithin, extracted from high-quality sunflower seeds, stands out for its purity and performance. It's a healthier alternative to soy lecithin, making it an excellent choice for those with soy allergies or those who prefer soy-free products. With its neutral taste, it blends seamlessly into various food and cosmetic formulations, enhancing stability and texture. Other Name:Sunflower Lecithin Spec./ Purity:Phosphatidylcholine ≥20% ( Other specifications can be customized) CAS Number:8002-43-5 Appearance:Light yellow Powder Main function:Prevent the Separation of Ingredients; Binding Agent in many food formulations. Test Method:TLC Color:Light yellow to yellow Smell:This product should have a special aroma of phospholipidno smell State:This product should be power or waxy or liquid or Paste Acid Value(mg KOH/g):≦36 Peroxide Value(meq/kg):≦10 Acetone Insolubles (W/%):≧60 Hexane Insolubles (W/%) :≦0.3 Moisture (W/%):≦2.0 Heavy Metals(Pb mg/kg):≦20 Arsenic (As mg/kg):≦3.0 Residual Solvents (mg/kg):≦40 Phosphatidylcholine:≧20.0%

Soy lecithin is a natural substance extracted from soybeans. It is commonly used as an emulsifier, stabilizer, and thickening agent in the food industry. Soy lecithin helps blend and bind ingredients together, preventing separation and improving the overall texture of various food products. It is also used in cosmetics, pharmaceuticals, and other industrial applications due to its dispersing and moisturizing properties. Other Name:soya lecithin CAS Number:8002-43-5 Appearance:yellowish-brown Powder or Waxy or Liquid or Paste Main function:emulsifying agent Test Method:TLC/HPLC Color:Yellow To Brown Odor:Unique Smell Of Lecithin Texture:Viscous liquid,Paste,Powder,Granular or Block Acetone Insoluble:≥60% Loss on drying:≤2.0% Hexane Insoluble:≤0.3% Acid Value, mgKOH/g:≤36.0 Peroxide Value, mmol/kg:≤5.0 Residual Solvent:≤50ppm Lead(Pb):NMT2.0ppm Total Arsenic(As):NMT3.0ppm General Status:Non-GMO, Allergen Free, Non-Irradiation Shelf Life:Two years if sealed and stored away from strong sun light and heat