Produktai skirti juodasis mėgėjas (2)

Miskos

Miskos

Established under the name Miskos Helva in Istanbul, Fatih, Miskos has continuously adapted to the evolving market conditions and the standards of international organizations. In order to meet the increasing customer demands, it first moved to its factory in Istanbul, Bahcelievler, and then to the 10,000 m2 production area in Kastamonu Organized Industrial Zone. Miskos is committed to the highest quality standards. The company pays meticulous attention to compliance with quality and hygiene conditions during production and takes into account the requirements of the occupational health and safety and food laws. The company's steadily increasing profit figures show that Miskos is on the right path with this focus on quality. Miskos is known for its brittle, dried fruit pastes, wafer halva, cekme halva and Turkish fairy silk. The natural production approach brings out the traditional Turkish taste and also ensures the increasing popularity of the products abroad.
Marinatai

Marinatai

Whether they are oil marinades, emulsion marinades, starch marinades or dry marinades (rubs), and with or without binder compounds, our products are precisely tailored to meet the various challenges of preparing meat products, frozen products and semi-finished convenience dishes. From exotic to classic and traditional, flavour, appearance and haptics are always delightfully harmonised. Our variants in summary: FoxMaro® – oil marinades FoxMare® – emulsion marinades FoxMadry® – dry marinades FoxMaris® – starch marinades Brand new: FoxMare marinade with Skyr Our five finely tuned emulsion marinades with Skyr includes 28% of Skyr and are available for pork, beef, poultry, fish and vegetables. Moreover Skyr is a very good ingredient for dips. The proportion of Skyr provides taste of freshness and an extra boost of protein. In combination with the emulsion marinades, fermented Skyr makes meat, fish and vegetables tender and is also low in calories.