Produktai skirti gali (38)

Corazones, Cuartos, Laminas, Fondos, Marinadas, Roma "Style"

The artichoke is harvested between the months of February and May. It comes from the Murcian garden, it pairs very well with anchovies and salad. Pieces:12/14 Pieces:30/40 Pieces:25/30 Pieces:16/20 Weight:0.29 Kg

The Bonito is fished in the Cantabrian Sea, after cooking the most valued part of the Bonito, with a honeyed texture and great flavor, virgin olive oil and salt are added, a natural product made from a high quality blue fish and numerous properties for health.

The artichoke is harvested between the months of February and May. It comes from the Murcian garden, it pairs very well with anchovies and salad. Option 1:12/14 Option 2:16/20 Option 3:25/30 Option 4:30/40

Pepus white tuna is meticulously elaborated with the best parts of the fish and, later, it is canned in olive or vegetable oil.

Entero y Triturado

Pepus heart is selected from the best artichokes, before cooking and packing carefully in jars. Weight:0.29 Gr

Pepus white tuna is meticulously elaborated with the best parts of the fish and, later, it is canned in olive oil.